innowave Max™ Features and Benefits
- 5-stage Treatment Process
- Overflow Control
- Large Hot and Cold Water Capacity
- Hot Water Child Safety Features
- UV Circulation Biofilm Control
A Fresh Approach and New Look The innowave Max™ brings a unique, fresh approach, and a new look, to point-of-use systems in the marketplace. This system's metallic cabinet finish complements every environment. Unlike a bottled water cooler, incoming tap water is treated as it's needed, so the water is always fresh and great tasting. Best of all, there are no bottles to change and supply is unlimited.
High Capacity System The innowave Max™ has been designed to exceed the highest demands for cold and hot water in high traffic areas. It provides over 13 gallons of drinking water storage and it automatically refills for a continuous supply. This system has over five gallons of cold water storage — one of the highest cold water capacities for a point-of-use system on the market today!Instead of going through multiple bottles of water or having a few water systems in one area, the innowave Max™ is the solution for high volume needs.
Reverse Osmosis Treatment Technology The innowave Max™ uses a four-stage reverse osmosis process to treat your drinking water. First, a Sediment Filter collects sediment and solid particle matter. Then, a Carbon Filter reduces chlorine to protect the Reverse Osmosis Membrane. Next, The Reverse Osmosis Membrane rejects contaminants. Last, a Carbon Filter assures great-tasting, quality water. The result is enhanced drinkin water with reduces inpurities and improved taste.
Self-Sanitizing Feature Unchlorinated drinking water can be a breeding ground for heterotrophic (non-disease causing) bacteria growth. In a typical water cooler, this can lead to biofilm, a slimy coating of bacteria that can adhere to the storage tank. The innowave Max™ utilizes recirculating UV to help keep the cooling tank clean and control the growth of biofilm and heterotrophic bacteria. This sanitization feature recirculates water through an ultraviolet chamber for one hour, every 3 hours, which maintians the quality of the drinking water while it is being stored. |